
HERE AT THE RING OF FIRE CHILI COMPANY IN THE WYE VALLEY, HEREFORDSHIRE, WE GROW OVER TWENTY CHILI TYPES - FROM THE MILD TAPAS BAR PADRON TO THE HOTTEST IN THE WORLD, BIH JOLOKIA.
THE SUPPLY SEASON FOR FRESH CHILIS IS FROM JULY/AUGUST TO NOVEMBER, SO STOCK AND TYPE CHANGE AS THE SEASON PROGRESSES. THE GENERAL RULE IS -
THE LATER THE SEASON - THE HOTTER THE CHILI.
DRIED CHILIS, DEPENDING ON STOCK, ARE AVAILABLE MOST OF THE YEAR.
WE ARE A FAMILY RUN COMPANY AND GROW OUR CHILIS USING NO PESTICIDES OR PEAT BASED COMPOST.
WE ALSO SELL SEEDS, SAUCES, CHILI OIL, NUTS, HOT STUFFING MIX AND DRIED CHILI POWDERS - SEE OUR OTHER PRODUCTS.
In 2008 we are adding 5 new chilis to our range (see chili page) |